Whats coming up??
Our Brand New Summer menu is just around the corner, back by popular demand will be The Ivy House "Doner Kebab" our take on braised lamb in pitta with garlic & chilli sauce, served as a starter.
New salads, mains & desserts are also on their way and are made with local, seasonal produce.
To celebrate our 8th.............yes 8th birthday!
We are also bringing back the set lunch menu, two courses for £9.95, it represents fantastic value and will have a selection of vegetarian, meat & fish starters & mains courses as well as some tasty puddings!
Our Monday & Tuesday Fish & Chip supper evenings have proved so popular that we are going to be hosting a "Gourmet" Fish & Chip evening on Fridays. You will be able to choose from a variety of different fish, including Cod, Haddock, Rock & Coley alongside different chip & side order options. We will be making our own cod roe, battered sausages and tempura king prawns to compliment the traditional Fish Supper evening!
Outside dining is also just around the corner, whilst we are unable to reserve outside tables our garden area is perfect for a warm days lunch or supper.
Father's Day bookings are also now being taken, we are not offering a set price menu or set time for you to have your table for, it will simply be our Sunday menu and you can order 1,2 or 3 courses, you can order 4 but the roast is a good plate of food!
Remember we now have a BRAND NEW restaurant, The Clock House on Barden Road which serves authentic tapas dishes and great cocktails, alongside an extensive wine list and craft beers.